Dean Whyte

Dean Whyte has extensive experience in the culinary and operations management fields, currently serving as Senior Operations Manager at TNS - The New Standard since July 2014, with prior roles including Operations Manager and Chef Manager. Before TNS, Dean held the position of Catering Manager at Compass Group from October 2012 to June 2014 and worked as Head Chef at The Heathcote Inn from May 2011 to September 2012. Additional experience includes roles as Sous Chef at The Angel Hotel and Compass Group, as well as Relief Chef Manager at TNS. Dean's educational background includes attendance at Aylesford School and Sixth Form College from 1993 to 1998.