Tatsuma Kobayashi

Tatsuma Kobayashi is a Quality Assurance Engineer at TOK America, with experience since July 2013. Previous roles include Manager/Host at Restaurant Japon, where responsibilities included managing daily operations and customer service, and a Teaching Assistant at the University of Colorado Boulder, leading tutorial sections in engineering computing. Tatsuma also completed a summer internship at Seaboard Foods, focusing on process operations for converting animal fat to biodiesel and developing operational models. Earlier roles at the University of Colorado Boulder involved assisting in tutorial sections for Physics courses. Tatsuma holds a Bachelor of Science degree in Biological and Chemical Engineering from the University of Colorado Boulder, earned in 2013.