Tokyo American Club
Nori Yamazaki currently serves as the Managing Director of Tokyo American Club Nihonbashi since January 2021, following a prominent career within the same organization that includes roles as Food and Beverage Director and Assistant Food and Beverage Director, overseeing significant annual turnovers across various dining and banquet operations. Nori's extensive experience spans over three decades in the hospitality industry, including establishing Hooters in Japan and managing food and beverage operations at City Club of Tokyo, contributing to operational improvements and revenue growth. Nori's educational pursuits include studies at Temple University, University of Nevada-Las Vegas, the Culinary Institute of America at Greystone, and 産業能率大学, enhancing professional expertise and knowledge in the field.
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Tokyo American Club
Celebrating its 90th anniversary in 2018, Tokyo American Club has been a vibrant social and business hub in the capital for decades. The Club's myriad facilities and programs enable its more than 4,000 Members and their families, drawn from 50-plus nations, to unwind, socialize, work out, dine, explore the local culture and forge new friendships.