Adriana Fox

Adriana Fox has extensive work experience in finance and accounting. Adriana currently holds the position of Director of Finance at Tom Douglas Restaurants, where they started as a Senior Accountant and progressed to Assistant Controller and then Controller. In this role, they oversee all accounting functions and financial data. Prior to this, they worked as a GL Accountant at AMP Services, LLC, where they were responsible for corporate accounting, financial statements, and full charge bookkeeping for clients. Adriana also managed accounts payable and receivable and assisted in quarterly tax preparation.

Before joining AMP Services, LLC, Adriana worked as an Accounting Services Engagement Specialist at Peterson Sullivan LLP, where they represented and drove client opportunities, streamlined processes, and provided training and support in QuickBooks. Adriana also supported client-employee bookkeepers and aided in recordkeeping clean-up and book reviews.

Earlier in their career, Adriana worked as a Financial Analyst at Aegis Living, where they collaborated with the CFO and President on long-term decision-making, process improvement, and policy development. Adriana prepared monthly reports for the company's steering committee and general managers and provided cost reduction recommendations.

Adriana also has previous work experience as a Tax Associate at Clothier & Head, P.S. (now Peterson Sullivan, LLP) and as a Consultant for Accounts Payable/Receivable at InjuryFree, Inc.

Adriana's work experience demonstrates their expertise in finance and accounting, as well as their ability to provide strategic guidance and drive process improvement within organizations.

Adriana Fox obtained their Associate of Arts degree in Business from Clark College from 2009 to 2010. Adriana then went on to pursue a Bachelor of Arts degree in Accounting at Washington State University from 2010 to 2012. In addition to their formal education, they obtained a QuickBooks ProAdvisor certification from QuickBooks ProAdvisors USA in November 2015.