Miguel Angel Roche

Miguel Angel Roche has extensive experience in the food service and nutrition industry, primarily as a member and distributor of Herbalife since 2006, focusing on selling and promoting nutritional supplements and providing customer service. Current roles include serving at DeLille Cellars and working as a Food Server with Columbia Hospitality, in addition to past experience as a Busser at Ristorante Da Benito and Tom Douglas Restaurants. Miguel possesses skills in customer service, table detailing, and effective communication in both English and Spanish, emphasizing a commitment to changing lives through nutrition and financial empowerment. Miguel completed GED studies in Mathematics and Computer Science at Shoreline Community College between 2010 and 2014.

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Seattle, United States

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