Daniel Walborn is an experienced operations and hospitality professional currently serving as Operations Manager at Topgolf since July 2018, having previously held roles as Food and Beverage Manager and Hospitality Manager within the same organization. Prior to joining Topgolf, Daniel worked at Yard House Restaurants from October 2015 to June 2018 as a Restaurant Manager. Daniel's educational background includes studies at Clemson University from 2005 to 2008 and at Cleveland State University.
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