Summer Woo is an experienced hospitality leader specializing in food service, gaming entertainment, and events. Currently serving as the National Director of Operations at Topgolf since 2022, Summer previously held positions such as Service Manager at Joe's Crab Shack and Romano's Macaroni Grill, as well as New Unit Opening Director at Maggiano's Little Italy. Summer's diverse experience spans across various prominent locations, including San Jose, Woodland Hills, and Las Vegas.
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