Heather O’Donnell

Heather Orkiszewski is a multifaceted professional with extensive experience in food safety, laboratory coordination, and youth ministry. In the role of Food Safety Compliance Specialist at Atlanta Community Food Bank, Heather implemented rigorous record-keeping practices and conducted weekly audits to ensure safe food distribution. Heather's prior experience as a Laboratory & Safety Coordinator at Kimberly-Clark involved supervising a team and managing lab efficiency while maintaining ISO:9001 certification. At Georgia-Pacific LLC, Heather executed testing of consumer products and conducted safety audits, while earlier at DSM, Heather handled quality control testing and food safety inspections. Additionally, Heather brought leadership skills to church youth programs and cultivated community relationships as Director Of Youth Ministry. Heather holds a Bachelor's degree in Microbiology from Purdue University.