Courtney O' Sullivan is a Food Scientist with expertise in product development and sensory analysis, specializing in seafood, meat, baked goods, vegetables, and dairy. Courtney has worked in various roles in companies such as Toppits Foods Ltd., Export Packers Co. Ltd., Bimbo Canada, and others. Courtney holds a Master of Science in Food Science and Technology, along with several other degrees and certifications in the field.
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