Traders Point Creamery
Alexandra Grohnke is an experienced Events and Marketing Manager currently at Traders Point Creamery, responsible for overseeing events from inception to conclusion, managing event staff, and developing social media strategies. Previously, Grohnke served as Events Manager at Tinker House Events, where responsibilities included creating tailored floor plans and coordinating with vendors. Early experience includes roles as Event Coordinator at Nola's Boutique Events and a Lifestyle Management Coach at Healthways. Grohnke holds a Bachelor's Degree in Nutrition and Exercise Physiology from Washington State University and has also completed a 400-hour internship in Cardiac Rehabilitation.
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Traders Point Creamery
Traders Point Creamery is dedicated to producing the most healthful, organic and 100% grassfed dairy products possible. (* Yes, those are our real cows.) As the first USDA-certified organic dairy farm in Indiana, we believe in “nourishing the land that nourishes us all.” We are committed to to working with our family of farmers and distributors to bring health conscious consumers the highest quality dairy. Since 2003, we have blended tradition and innovation to craft the purest and most wholesome products by working in harmony with nature’s design. Today customers can find our products nationwide, in small co-ops to large retail chains, but we still uphold the values the company was founded on. At Traders Point Creamery, we take pride in our differentiations. - Organic Certification No synthetic fertilizers, pesticides, antibiotics, or hormones. We are honored to have been the first USDA certified organic dairy farm in Indiana - 100% Grassfed Methods Our herd is raised entirely on pastures, using a rotational grazing system that maximizes soil and grass health, resulting in milk that is exceptionally high in omega-3s, CLAs, and key vitamins. Our animals never receive grain or corn. - Non-homogenized, Dairy Products Because many of the nutrients in grassfed milk are most beneficial to our bodies when consumed with naturally-occurring fats, we produce non-homogenized dairy products. We do pasteurize our products according to Indiana state law, but we do not compromise the integrity of the natural fat particles by homogenization. - Glass-packaging All our products are packaged in glass, the material deemed safest for storing food products and one of the most efficiently recyclable materials available.