Transgourmet France
Virginie GALAIS is an experienced professional currently serving as Responsable Developpement Grands Comptes at Transgourmet France since January 2024, where responsibilities include key account management, event organization, and client relations. Prior experience includes roles such as Chef de secteur at Transgourmet and President of Lou Papet, a restaurant specializing in Nice cuisine. Virginie has held several positions in sales, marketing, and communication, including Commercial Engineer at STANLEY Security and Marketing and Communication Officer at JF REY. Virginie holds a Master’s degree in Business Management with a focus on International Management, along with multiple degrees in marketing and business administration.
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Transgourmet France
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Transgourmet France is the French subsidiary of the European group Transgourmet Holding, wholly owned by the Swiss group Coop. The Transgourmet France group is a major national player in the delivered distribution of food and hygiene products for catering and bakery and pastry professionals.