Flori C. has extensive experience in the hospitality industry, currently serving as Hotel Manager at Travelodge Hotels Limited since September 2012. Responsibilities include leading kitchen staff to ensure quality meal service, as well as managing cooking, serving, cleaning, and stock ordering. Prior to this role, Flori C. worked as Assistant Manager and Restaurant Supervisor at Little Chef from October 2004 to August 2012, overseeing busy restaurant operations, directing staff, handling customer orders, and training new employees. Flori C. holds a degree in Laborator&chimiestry from Codlea Industrial High School in Romania, completed between 1993 and 1997.
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