José Manuel Blanco Cid

José Manuel Blanco Cid has extensive work experience in various roles within the food industry. José Manuel currently serves as the Director of Operations and Fleet at Tri Marine Group since May 2020. Prior to that, they worked as the Fleet & PSO Integration Director at Bolton Food from September 2019 to May 2020. José also held multiple positions at Coservas Isabel / Grupo Garavilla, including COO of the group and Technical Director of Operations from September 2011 to May 2020. José Manuel was also the Managing Director of Conservas Isabel de Galicia from February 2006 to September 2011. Before that, they worked as the Technical Director of Production at Conservas Isabel de Galicia and as the Assistant Technical Director at ConservasGaravilla. José started their career in 1998 as a Technical Assistant and Postgraduate Engineering Instructor at the Faculty of Chemistry, Department of Chemical Engineering at USC.

José Manuel Blanco Cid attended IESE Business School in the year 2006, where they pursued a degree in "Director gerente" with a field of study focused on "Coservas Isabel de Galicia." Following this, they enrolled at the Universidad de Santiago de Compostela for a degree in "Quimica Industrial/Chemical engineering." The exact start and end dates for this program are not provided in the available information.