Justin Choe

Justin Choe possesses extensive experience in the seafood industry, currently serving as the Director of Americas - External Manufacturing at Trident Seafoods since December 2015. Prior roles at Trident include Sr. Manager of Inventory and Planning and Manager of Forecasting & Technical Sales within the China Business Office. Justin also has managerial experience as General Manager at Fat Frogg Bar & Grill and Manager at Pandora's Pies, both held from July 2014 to November 2015. An early experience includes an internship at Trident Seafoods in the Southeast Asia Business Office in June 2013. Justin Choe holds a Bachelor of Science degree in Business Administration and Management from Elon University's Martha and Spencer Love School of Business, completed in 2014.