Clare Hogg is an experienced content writer, illustrator, and entrepreneur with a diverse background in journalism, marketing, and human resources. Currently serving as a Content Writer and Illustrator at Tried and Supplied, Clare creates illustrations and writes articles addressing industry issues, including food improvement in hospitals and sustainability. As the founder of the food blog Saucy Dressings, Clare has garnered significant recognition, praised by Tim Hayward of The Financial Times for its exceptional content. Clare's extensive career includes roles as a journalist and editor, a Director in marketing and HR, and co-founding a consulting business. Clare holds a BA in Spanish and Iberian Studies from the University of Bristol and an MA in Marketing from the University of Nottingham.
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