Jonathan King

Jonathan King possesses extensive experience in the food service and restaurant industry, currently serving as a Sales Specialist at TriMark USA since March 2023. Prior roles include Director of Marketing and Business Development at Holly Poultry and Key Account Manager at State Street Poultry & Provisions, both contributing to strategic growth and relationship management in the sector. Jonathan's career began with significant entrepreneurial ventures, including ownership of THE JUNGLE GRILLE, where hands-on daily management was key, and partnership at BELTWAY RESTAURANT EQUIPMENT, involving establishment and financing of the business. Jonathan also brings a background in sales, training, and cost analysis from positions held at Sysco, enhancing business operations through resource consulting and marketing initiatives. Educational credentials include studies at the University of Maryland.