Chantal de Leest

Chantal de Leest is an experienced analyst specializing in the processing and measurement of biological samples, including vitamins and amino acids, utilizing techniques such as LC-MS/MS, AAA, and UPLC at TRISKELION since September 2018. Prior experience includes roles at Eurofins and NutriControl B.V., focusing on sample pretreatment, nutritional analysis, and quality control in various contexts, including environmental and food safety testing. Chantal holds a Bachelor of Science in Chemistry with a specialization in Analytical Science from HU University of Applied Sciences Utrecht and has completed a minor in Physical Safety at Saxion University of Applied Sciences.