Mohamed Hegazy is an experienced hygiene and health safety professional with a strong background in the hospitality industry. Currently serving as Hygiene Manager at Tropitel Hotels & Resorts since November 2022, Mohamed is responsible for creating HACCP plans and ensuring compliance with local food safety regulations. Previously, roles included Assistant Hygiene Manager at Pickalbatros Hotels & Resorts and SUNRISE Resorts & Cruises, where responsibilities included implementing food safety management strategies and conducting training for staff. Additional experience includes positions as Assistant Health & Safety Manager at Novotel Hotels and Health And Safety Coordinator at Mövenpick Hotels & Resorts, focusing on safety procedures and risk management. Early in the career, Mohamed worked as a HACCP Supervisor at Hilton and a Medical Sales Representative at Hikma Pharmaceuticals. Currently pursuing a Master's degree in Microbiology from Mansoura University, Mohamed also holds a Bachelor's degree in the same field.
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