Located in the Village of Indian Hill, Turner Farm is the Cincinnati area's largest certified organic farm. The farm is also home to the nation's premier Teaching Kitchen as well as the soon-to-open event center, Meshewa House at Turner Farm.

Cooking

Education

Agriculture & Farming

Turner Farm

Turner Farm's headquarters in Cincinnati, OH, United States

Bonnie Mitsui

Melinda O’briant

Gretchen Weiher

Daniel Losekamp

Mary Joseph

The Agricultural Operations team at Turner Farm oversees the cultivation of organic crops and the management of livestock, ensuring sustainable farming practices are upheld. This team coordinates daily farm activities, maintains equipment, and manages pasture health, while also supporting the farm's educational initiatives and events at the Teaching Kitchen and Meshewa House. Their collaborative efforts aim to promote organic agriculture and enhance community engagement through farm markets and programs.

Agricultural Operations

The Culinary and Event Coordination team at Turner Farm plays a vital role in creating exceptional experiences for guests at the onsite event center and teaching kitchen. This team is responsible for organizing and managing events, catering services, and culinary classes while ensuring that all offerings reflect the farm's commitment to organic and sustainable practices. Through collaboration and creativity, they deliver memorable events that celebrate local food and community engagement.

Culinary and Event Coordination

This department oversees strategic direction and overall management of the organization.

Turner Farm

Org chart

Teams

Agricultural Operations

Culinary and Event Coordination

Executive Leadership

Offices

Turner Farm

Org chart

Teams

Agricultural Operations

Culinary and Event Coordination

Executive Leadership

Offices

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