Tutta Bella Neapolitan Pizzeria is the Northwest's first and most celebrated authentic Neapolitan pizzeria. We use the finest imported ingredients and century old artisan traditions to bring the definitive Neapolitan pizza experience to our guests.

The inspiration for Tutta Bella Neapolitan Pizzeria stems from a passion for the authentic, fire-roasted pizzas born in Naples and found throughout Italy. For a century and a half, the pizza makers (or "pizzaioli"​ as they are known in their home town) of Naples have been producing unique, mouth-watering pizzas using the freshest ingredients available. 

Prior to opening Tutta Bella in January 2004, Joe Fugere, the owner, received his certification as a pizzaiolo and traveled to Naples to continue his training and refine his skills. Since the VPN regulations do not state that the pizza must be made in Naples, any restaurant in the world has the opportunity to receive the VPN certification mark provided that the production of their pizzas meets the Association's strict requirements. Tutta Bella Neapolitan Pizzeria is the first restaurant in the Northwest to receive the coveted VPN certification.

Food & Beverage

Restaurants

Tutta Bella Neapolitan Pizzeria

Joe Fugere

Chris Vaughn

Craig McHugh

James To

Kelly Parriott

Seth Smith

Chad Wilson

The Leadership Team at Tutta Bella Neapolitan Pizzeria drives the strategic vision and operational excellence of the company. This team is responsible for maintaining the authenticity of the dining experience while ensuring the brand's growth and sustainability. They lead initiatives in marketing, operations, and culinary innovation, fostering a culture of quality and commitment to the traditional Neapolitan pizza-making heritage.

Leadership Team

Leadership Team

About

Team members