Martin Harada

Martin Harada is an experienced food quality assurance professional with a robust background in laboratory and quality control roles. Currently serving as a FSQA Laboratory Technician at Tyson Foods since May 2016, Martin previously held positions at Hillshire Brands and Bartech Manufacturing, where notable achievements include formulating nutrition bar items leading to significant custom orders and supervising plant trials to ensure product quality. With earlier experience as a Quality Control Lab Technician at Elan Nutrition and a Lab Technician at ConAgra Foods, Martin has consistently focused on maintaining ingredient specifications, reducing waste, and improving production processes. Educationally, Martin holds a Bachelor of Science degree in Foods: Technology and Management from Michigan State University, completed in 1994.