Fuhrer Martin

Fuhrer Martin has extensive experience in the hospitality and food service industry, currently serving as Außendienst at UCC COFFEE SWITZERLAND AG since January 2012. Previous roles include Außendienstmitarbeiter at Riem, Daepp & Co AG, and Gastronomieleiter at Forum Sumswald AG. Fuhrer Martin has also held positions such as Küchenchef at Muster Emmentaler Spezialitäten Party-Service & Catering and Gastwirt at Hotel Gastrozentrum Dürrenroth. Early career roles include Küchenchef and Souschef at Hotel Moosegg, and Koch at Restaurant National Burgdorf. Fuhrer Martin's educational background includes obtaining the state-recognized Bernese qualification for hospitality professionals from the Wirteverband des Kantona Bern in late 1997.

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