Andrea McHugh is a registered dietitian with 17 years of management and leadership experience in healthcare operations, hospital settings, and contract services. They served as a Corporate Dietitian at Lintons Food Service Management from 2014 to 2023, supervising a clinical team and overseeing menu programs while managing financial responsibilities. Previously, Andrea held various roles at Chester Crozer Medical Center, including Assistant Director of Nutrition Services, where they managed the department and improved patient satisfaction. Currently, Andrea is the Clinical Nutrition Manager at Morrison Healthcare. They earned a Bachelor of Science in Community Health and Preventive Medicine and a Master of Arts in Nutrition Education from Immaculata University.
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