Eric Acklowitz is a Senior Executive Chef with Compass Group and a Certified Executive Chef. With extensive experience in food service management, culinary design, and event management, they have successfully maximized revenue potential and streamlined operations throughout their career. Eric has held significant roles, including Chef Owner at Brooklyn Steak Company and Executive Chef/Managing Partner at Red Rabbit, LLC, before their current positions at Morrison Healthcare and Compass Group. They earned a degree in Hotel and Restaurant Management and Culinary from The City University of New York.
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