Eric Tosh is a seasoned culinary leader currently serving as Senior Culinary Leader and Regional Executive Chef at Food+ by Compass. They have a notable track record in the food and beverage industry, driving significant growth and operational success over more than a decade. Previously, Eric held various leadership roles, including Executive Chef positions at renowned establishments and ownership of their own restaurant. They have also contributed expertise to the Google Global Culinary Team, focusing on high-quality food programs and innovative strategies. Eric's educational background includes associate degrees in Culinary Arts and Business Administration from California Culinary Academy and Mt. Hood Community College, respectively.
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