Hunter Bell brings a diverse culinary experience, starting as Head Chef at City Bagel Cafe and progressing to positions such as Banquet Manager at Peach Tree Hotel Group and Performance Chef at Aramark. As a Business Owner of Mom&pop food truck plus catering from March 2020 to July 2023, Hunter demonstrated entrepreneurial skills while managing food service operations. Currently serving as Executive Chef at Morrison Healthcare since March 2024, Hunter holds an Associate's degree in Business Administration and Management from Holmes Community College and a Bachelor's degree in Restaurant, Culinary, and Catering Management from Mississippi University for Women.
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