Jason Rice is a seasoned professional with extensive experience in food service management. They earned a BA in Hotel Restaurant Management from Grambling State University in 2002. Jason has held multiple managerial roles, including Director of Food Service at various institutions such as Morrison Healthcare and SodexoMAGIC, where they focused on staff training, operational analysis, and ensuring service standards. Additionally, they have experience in customer service and team leadership from positions in catering and restaurant management.
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