Jenna Berger is the System Director of Patient Services at Mayo Clinic Food Service, where they support accounts, assist in training and onboarding new managers, and ensure a positive experience for patients. A graduate of the University of Wisconsin-La Crosse, Jenna earned a degree in Community and Public Health Education and has a minor in nutrition. They have experience as a Patient Service Manager at Morrison Healthcare and previously interned in public health at Gundersen Health System. Jenna is also certified in Mental Health First Aid, CPR, CHES, and Serve Safe. Passionate about preventive care services, they excel in staff education, training, and employee engagement.
Location
La Crosse, United States
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