Michael Chamberlain

Cook

Michael Chamberlain currently serves as a Cook at Morrison Healthcare, where responsibilities include food preparation and presentation. Previously, Michael held roles such as Prep Cook at Smallcakes A Cupcakery, focusing on selling cupcakes and making ice cream and fillings, as well as multiple positions as a Security Officer with various companies including A-1 Security Systems and Elite Protection Services. Experience also includes serving as a Food Server at Times Square Grand Slam, where cross-training occurred in Barista and pizza operations. Additional culinary experience comes from serving as an Assistant Baker/Ice Cream Maker at Smallcakes A Cupcakery. Michael has a background in security from positions with Securitas Security Services and G4S, alongside a long-term role as a Lifeguard at Tyler Junior College, supported by certifications in safety and first aid. Michael holds an Associate's degree in HVACR from Tyler Junior College and a high school diploma from Mineola High School.

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