Uncle Julio's Restaurant Group
Roderick Johnson is an experienced payroll specialist currently working with the Essilor Vision Foundation in the USA since January 2018 and also serving as a partner at V Johnson R Johnson Investments LLC since January 2015. Additionally, Roderick holds a payroll specialist position at Uncle Julio's Corporation, starting in January 2015. Previous experience includes serving as a senior accountant at Maxim Integrated from December 2013 to November 2014, a team lead at AutoNation from 2006 to 2013, and a post supervisor at Whelan Security from 2000 to 2001. Roderick's career in payroll and accounting began at Trinity Industries, Inc. in 2000.
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Uncle Julio's Restaurant Group
Uncle Julio’s Restaurant Group serves made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste in everything from its mesquite-grilled meats to its hand-crafted margaritas. Guests find memorable dining experiences through a welcoming atmosphere and interactive menu, such as watching guacamole made table-side, looking into the open kitchen to see dishes being prepared, or cracking open a Chocolate Piñata. Headquartered in Irving, the first Uncle Julio’s opened in 1986 and has since grown to 41 restaurants in eleven states: Texas, Georgia, Illinois, Maryland, Virginia, Florida, Tennessee, Oklahoma, North Carolina, Wisconsin and Colorado and continues to expand to define the polished casual Mexican industry. Our Mission: Fanatically Delivering from Scratch Mexican Memories