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A food and dining management services company that manages dining programs for corporations, hospitals and senior living communities across the United States.
Org chart
Jeff Fearn
CFO
Jack Silk
President & COO
Christine Willis
Operating President, West
Greg Reeves
Division President
Lee Boudreau
SVP, Operational Excellence
Ingrid Smith
SVP, Growth
Chris Stainton
VP, Supply Chain
Stephanie Masiello
VP, Legal
Shannon Watkins
VP, Human Resources