A food and dining management services company that manages dining programs for corporations, hospitals and senior living communities across the United States.

Food & Beverage

Unidine

Unidine's headquarters in Boston, MA, United States

Greg Reeves

Jeff Fearn

Shannon Watkins

Lee Boudreau

Chris Stainton

Stephanie Masiello

Ingrid Smith

Christine Willis

Jack Silk

Sean Schena

James King

The Leadership Team at Unidine is responsible for setting the strategic direction and vision of the company while ensuring operational excellence across dining programs. Comprising executives from various fields like supply chain, operations, culinary arts, and legal, this team collaborates to drive innovation, enhance client satisfaction, and uphold the highest standards in food service management for corporate, hospital, and senior living clients.

Leadership Team

The Operations and Supply Chain team at Unidine is responsible for optimizing the efficiency and effectiveness of food service delivery across various sectors, including corporate, healthcare, and senior living. This team ensures that high-quality ingredients are sourced, logistics are streamlined, and dining programs are executed flawlessly, while also implementing strategies for operational excellence and continuous improvement across all locations.

Operations and Supply Chain

The Finance and Legal team at Unidine is responsible for overseeing financial strategies, ensuring compliance with legal regulations, and supporting growth initiatives. The team manages financial planning, risk assessment, and contract negotiations, playing a vital role in safeguarding the company’s assets while facilitating its expansion in the food and dining management sector.

Unidine

Org chart

Teams

Leadership Team

Operations and Supply Chain

Finance and Legal

Offices

Unidine

Org chart

Teams

Leadership Team

Operations and Supply Chain

Finance and Legal

Offices

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