Marianne Hauge is a seasoned professional in the food industry, currently serving as a Senior Product Quality Manager at Unil AS since April 2018. Prior roles include Product Quality Manager at Unil AS and Food Technologist at Danora AS from February 2016 to April 2018. With a background in product development from Diplom-Is, Mills, and FellesJuice, Marianne has gained significant expertise in food technology and quality management. Earlier experience as a Quality Consultant at Gartnerhallen SA and in a confectionery role at Nordstrand Conditori showcases a diverse skill set. Marianne holds a Master's degree in Food Science from the Norwegian University of Life Sciences and additional qualifications in culinary studies and technical education.
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