Jessica Rogers

Jessica Rogers is an experienced professional with a diverse background in various roles, including Concessions Manager, Line Cook, and Prep Cook at Union Joints since July 2012, where meticulous adherence to recipes and team collaboration are key responsibilities. Previous experience includes work as a Paraprofessional 1:1 at Sunbelt Staffing, providing tailored interventions for students with special needs, and as an hourly retail associate at Panera Bread, focusing on efficient customer service. Additional roles involve serving as a Direct Care Worker at Rosemary Lane, facilitating crucial client meetings, and undergoing training as a Seaman Recruit in the US Navy. Jessica holds a Bachelor of Arts in International Relations from Grand Valley State University and a high school diploma with college prep from Holly High School.