Franz Family Bakery
Steven Kephart is an accomplished professional with extensive experience in engineering and operations management within the food and beverage sector. Currently serving as a Corporate Engineer at Franz Family Bakery since December 2012, Steven has focused on aligning the company's vision across multiple bakeries. Previous roles include Engineering Manager and Chief Engineer, overseeing operations and workforce management for bakeries in the Seattle area. Prior to this, Steven held positions at Pacific Allied Products Ltd. as PET Division Production Manager, at PepsiCo as Production and Maintenance Manager, and at Hawaiian Springs Young Natural Artesian Water as Vice President of Operations. Steven began the career at Pyramid Breweries as Operations Manager. Educational credentials include studies at Renton Technical College and Lower Columbia College.
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Franz Family Bakery
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Franz Bakery is a fourth-generation family business that has provided Pacific Northwest communities with high-quality fresh bread, baked goods and pastries since 1906. We have nine bakeries spread throughout the greater Northwest. We are proud to serve quality baked goods to Alaska, Washington, Oregon, Idaho, Utah, Montana, Wyoming and Northern California.