US Foods
Greg Sandall has extensive experience in sales management within the foodservice industry, currently serving as Vice President of National Sales at US Foods since March 2021. Previously, Greg held various roles at US Foods from 2000 to 2015, including National Account Manager and Senior Territory Manager. Following this, Greg worked at Gordon Food Service as a Sales professional from March 2015 to February 2018, and then moved to Merchants Foodservice, where responsibilities included Program Sales Manager and Business Development from February 2018 to March 2021. This diverse background highlights significant expertise in national sales and business development.
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US Foods
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US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.