The Operations Management Team at US Foods is responsible for overseeing and optimizing the various operational processes within the company. This includes managing transportation, logistics, and replenishment strategies to ensure efficient product distribution and inventory management. The team collaborates on continuous improvement initiatives, strategic planning, and performance management to enhance service delivery and support the company’s growth in the competitive foodservice industry.
Adel Syed
Vice President Operations
Alexis Alvarez
Vice President Operations
B.j. Rogers
Vice President Operations
Bernard Skaudis
Vice President Operations
Loretta Smith
Director, Transportation And L...
Mario Sanchez
Project Manager
Marty Scaminaci
Vice President, Order To Cash
Matt McCracken
Senior Manager, Strategy
Molly Neary
Director, Field Recruiting
Peter Holm
Senior Vice President Operatio...