Oliver Ou is a Consumer Safety Officer at the FDA, a position they have held since March 2020. Previously, they worked as a Chemist for the USDA's Food Safety and Inspection Service from March 2013 to February 2020. Oliver completed postdoctoral fellowships at the National Cancer Institute and the Greenebaum Cancer Center, focusing on cancer research from 2009 to 2013 and 2008 to 2009, respectively. They earned a Ph.D. in Pharmacology from the University at Buffalo after completing a BS in Medicine at Peking University.
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