Tiffany Sutton has a diverse work experience in the food services industry. Tiffany began their career at Utah Food Services in 2008 as an Office Manager, where they worked until 2011. Tiffany then transitioned to the role of Sales Manager, a position they held until 2016. In 2016, they took on a new challenge as the Assistant Director of Sales, and in 2017, they were promoted to the position of Director of Sales at Utah Food Services.
Tiffany Sutton completed their Bachelor of Science (B.S.) degree in Behavioral Sciences at the University of Utah from 2000 to 2006.
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