v2food makes delicious, nutritious plant based meat. Proudly Australian and backed by CSIRO top scientist.

Food & Beverage

v2food

v2food's headquarters in Sydney, Australia

Paul Webster

Michael Lee

Lisa Ronquest Ross

Xuemei Luo

Chris Coburn

Tim York

Minh Ha

Ricky Wilson

Nicholas Kuhlman

Merina Pradhan

Mariana Heeringa

Ellie-Rose Fisher

Eileen Shi

Nick Glading

Scott Way

Jeremy Attinger

Craig N.

Ruchi Sehgal

Melissa Cogzell

Rory Gilbert

The Research and Development team at v2food is responsible for innovating and enhancing plant-based meat products, focusing on flavor, texture, and nutritional value. This multidisciplinary group collaborates to transform scientific research into commercial solutions, ensuring that v2food's offerings meet consumer preferences and market demands while pushing the boundaries of culinary excellence.

Research and Development

The Marketing and Sales team at v2food is responsible for promoting the brand's innovative plant-based meat products and driving revenue growth. They develop and execute marketing strategies, manage customer relationships, and cultivate partnerships with national retailers to enhance market presence and consumer awareness. With a focus on sustainable nutrition, the team works collaboratively to position v2food as a leader in the plant-based food industry.

Marketing and Sales

The Quality Assurance and Compliance team at v2food is responsible for ensuring that all plant-based products meet safety, quality, and regulatory standards. This team oversees quality control processes, manages compliance with industry regulations, and implements risk management strategies to uphold the integrity of v2food's offerings. By coordinating across various departments, they ensure that the products are not only delicious and nutritious but also align with best practices in health, safety, and governance.

Quality Assurance and Compliance

The Operations and Logistics team at v2food oversees the supply chain and distribution processes to ensure efficient delivery of plant-based meat products to customers. They coordinate with suppliers, manage inventory, and streamline logistics to maintain product quality and meet customer demands, while also providing exceptional support through their Customer Service and Logistics Coordinator.

Operations and Logistics

v2food

Org chart

Teams

Research and Development

Marketing and Sales

Quality Assurance and Compliance

Operations and Logistics

Offices

v2food

Org chart

Teams

Research and Development

Marketing and Sales

Quality Assurance and Compliance

Operations and Logistics

Offices

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