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Andrew Harrison

Assistant Manager at Vagabond

Andrew Harrison has extensive experience in the hospitality and wine industries, currently serving as Assistant Manager at Vagabond Wines since March 2017. Previously, Andrew held positions as Head Waiter at Town Hall Hotel, Shop Assistant at The Whisky Exchange, and Inventory Coordinator at Christie's. Andrew also worked as a Wine Advisor for Laithwaites Wine, Assistant Head Sommelier at sketch Restaurants & Bars, and Tour Guide at Vinopolis. Andrew's educational background includes multiple qualifications from the Wine & Spirit Education Trust, culminating in a WSET diploma and advanced and intermediate certifications.

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