Kelly Wallace has been working in the hospitality industry for over 18 years, with experience as a bartender, stylist, and makeup artist at Kellys Kollections Boutique. Currently, Kelly is a full-time fine dining server and club bartender at Valley Brook Country Club, where Kelly excels in providing members with an exceptional dining experience and crafting specialty cocktails. With a background in fine wines and craft beers, Kelly's expertise enriches the club's offerings. Kelly attended Seton-La Salle Catholic High School from 1984 to 1989.
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