Chayan Majumder possesses diverse experience in food safety and technology, currently serving as a Food Safety Supervisor at FSSAI Publication since September 2022. Concurrently, Chayan is undergoing LEAN SIX SIGMA Green Belt training at VALUE enablers Private Limited. Previous roles include Embedded System Developer focused on programming and debugging at the Ministry of Micro, Small and Medium Enterprises, and contributions to the Food Safety Management System at Food Regulation & Compliance Centre. Chayan has also participated in an Entrepreneurship Development Program on Food Processing. Academically, Chayan holds a Master of Science in Organic Chemistry from Vidyasagar University and has pursued various diplomas and postgraduate degrees in yoga education, fitness training, and marketing management.
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