Van Eerden Foodservice
Ellie Cook is a dedicated marketing and sales professional with a Bachelor's degree in Marketing from Western Michigan University, expected to graduate in 2024. Currently serving as a Marketing Coordinator at Van Eerden Foodservice since September 2024, Ellie also holds the position of Sales and Marketing Administrative Associate at UFP Technologies since June 2023. Previous experience includes roles as a Sales Associate and Beverage Cart Attendant at Maple Hill Golf from May 2020 to August 2023, and as a Sales Manager at Utan Salon & Spa from September 2021 to April 2023. Early career experience includes working as a Hostess Server at Licaris Sicilian Pizza Kitchen from August 2018 to April 2020. Ellie Cook's diverse background combines marketing expertise with hands-on sales experience.
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Van Eerden Foodservice
Van Eerden Foodservice began in 1920 when Andrew Van Eerden formed “Van Eerden Company” to distribute fresh produce to grocers and restaurants in the Greater Grand Rapids area. His dedication to finding the freshest fruits and vegetables for his loyal customers led to daily train rides to the Chicago market. It is this commitment to freshness and customer service that has allowed Van Eerden to thrive for nearly 100 years. Now in its fourth generation of family ownership, Van Eerden Foodservice still remains focused on the business principles and values first established by Andrew Van Eerden in 1920. Committed to a philosophy of “Service First”, Van Eerden Foodservice looks at situations from the customer’s point of view, understanding that real solutions provide the customer with what they need to succeed in their business. https://youtu.be/EIl4VedirXs