Melissa Parrish

Melissa Parrish has extensive experience in the food and health sectors, currently holding a position related to the American Heart Association since September 2016 and simultaneously working with Vegan Outreach in Charlottesville, VA. In their previous role at Califia Farms, Melissa contributed to a project featuring Table Grape Pie with King Arthur Flour for a brief period in September 2016. Melissa holds a Bachelor’s Degree in Cooking and Related Culinary Arts from The Culinary Institute of America, along with a high school diploma from Albemarle High School. Educational background includes studies at Piedmont Virginia Community College.