Ventura Foods, LLC
Patricia Pratt is an experienced professional in the field of regulatory affairs, food safety, and scientific affairs, with a notable career spanning over two decades. At Ventura Foods, Patricia held multiple influential positions from January 2019 to June 2025, including Principal Consultant for Global Regulatory & Scientific Affairs and Director roles in Global Regulatory Compliance and Food Protection. Prior to this, Patricia served as Senior Manager of Enterprise Regulatory Affairs at Land O'Lakes, Inc. from January 2014 to January 2018, and as Lead of Regulatory Compliance and Food Safety at MillerCoors from January 2010 to January 2014. Additionally, Patricia held leadership roles focused on Food Safety and Quality Assurance at Molson Coors Beverage Company from January 2003 to January 2010. Educational qualifications include a PhD in Biochemistry and Microbiology from Heriot-Watt University and an MSc in Pharmaceutical Chemistry from the University of Strathclyde.
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Ventura Foods, LLC
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Ventura Foods - a leading producer of custom and proprietary dressings, sauces, mayonnaises, oils and other flavorings.