Verhage is een franchiseformule bestaande uit 36 fastservice restaurants in en rondom de randstad. Het bedrijf is in 1967 opgericht door de gebroeders Joop en Pim Verhage, maar wordt vandaag de dag vertegenwoordigd door een team van ruim 30 franchisenemers en meer dan 350 medewerkers.

Onze restaurants worden bevoorraad door de mannen van onze eigen, exclusieve groothandel: Verhage Food Service. Eind jaren ’70 opgericht om de eigengemaakte kroketten rond te brengen, maar inmiddels verantwoordelijk voor de toevoer van ruim 700 verschillende producten afkomstig van bijna 100 leveranciers.

Verhage

This department focuses on providing high-quality food and beverage services, ensuring guest satisfaction in hospitality settings.

Hospitality Services

This department focuses on guiding organizational strategy and fostering professional growth.

Leadership and Development

This department manages various employee-related functions and services within the organization.

Employee Services

This department oversees financial management and procurement processes while ensuring quality and compliance.

Finance and Procurement

This department oversees the development and administration of franchise operations, ensuring compliance and support for franchisees.

Franchise Management

This department focuses on managing and supporting franchisee relationships and operations.

Verhage

Org chart

Teams

Hospitality Services

Leadership and Development

Employee Services

Finance and Procurement

Franchise Management

Franchise Operations

Offices

Verhage

Org chart

Teams

Hospitality Services

Leadership and Development

Employee Services

Finance and Procurement

Franchise Management

Franchise Operations

Offices

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