Claire Opsteyn

Claire Opsteyn is a seasoned hospitality professional with extensive experience in management and event coordination. Currently serving as Horecamanager at Vermaat since January 2024, Claire has overseen operations at notable locations in Amsterdam and managed significant events such as Tefaf and the Dutch Grand Prix. Previous roles include Consultant Innovation & Funding at Ugoo B.V. and Managing Director at SOTObyÒG, where responsibilities included procurement, staff management, and business optimization. Claire's earlier experience spans positions such as Floormanager at Metro City Kitchen and Junior Project Manager at Foodservice Network, complemented by international exposure through voluntary work in Peru, where a business plan for an Ecolodge was successfully developed. Academically, Claire holds a Master's degree in Business Management and Innovation from BEBS Barcelona Executive Business School, alongside a Bachelor's degree in Hospitality Management from Hotel Management School Maastricht.