Hadiyan Ruijter

Hadiyan Ruijter has extensive experience in the food and beverage management sector, currently serving as Horecamanager and Banqueting Manager at Vermaat since July 2023. Prior roles include F&B Manager at Van der Valk Hotel Hoorn from December 2022 to June 2023 and at NH Hotel Group from November 2021 to November 2022. Hadiyan also held the position of Teamleider productie at Hessing Supervers and was Bedrijfsmanager at De Oude Keuken. Earlier in the career, Hadiyan worked as Horecamanager at Vermaat, F&B Manager at Dutch Design Hotel Artemis, Assistant Storemanager at HMSHost Schiphol Airport, Restaurantmanager at Spa Zuiver, and Operations Manager at No5 Cavendish Square.