Morten Andersen possesses extensive experience in the food industry, currently working at Vestjyllands Andel as a Procesoperatør since January 2020. Prior roles included Procesoperatør at Lantmännen Unibake from November 2014 to October 2019, and Fødevareteknolog at Jensen's Køkken for a brief period in 2014. Morten Andersen began the career in the meat industry at Løvbjerg, progressing from Servicemedarbejder to Slagterlærling and eventually to Slagtersvend, covering various responsibilities including customer service and maintenance. Educational qualifications include an Akademisk uddannelse in Fødevareteknologi from Erhvervsakademi Midt/Vest and an Erhvervsuddannelse in Slagterfaget from Uddannelsescenter Holstebro. Prior experience also includes a position as an Analyse Assistent at COWI and a role as Studieambassadør with Holstebro Kommune.
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