Anna Larissa Schoener is an experienced professional in the field of quality control microbiology and quality operations, currently serving as Team Manager Quality Control Microbiology at Vetter Pharma since December 2018. Previously held the position of Quality Operations Manager and completed an internship in Process Development and Manufacturing at the same company in 2018. Anna completed a Master of Science in Food Science and Engineering at the University of Hohenheim in 2018 and holds a Bachelor of Science in Food Technology from both Fachhochschule Weihenstephan Freising (2011-2015) and Technical University of Munich (2010-2011). Additionally, Anna participated in an education program at the University of Massachusetts Amherst in 2017.
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